NOTSUKE BASE
Discover Local Fishing Life and Enjoy Scallop Cuisine in Hokkaido
Experience Highlights
Watch the morning scallop landing at a local fishing port
Learn how scallops are harvested and shucked
Taste fresh scallops as sashimi and try the way local fishermen eat them
Enjoy a home-style meal with local ingredients
Discover authentic fishing culture in Eastern Hokkaido
Tour Itinerary
Meet Your Host
Meet your local host at ODAITO NEST, the guesthouse where the tour begins. Hear an introduction to life in this seaside community.
Visit the Port
Walk from ODAITO NEST to the nearby fishing port, watch the scallop landing, and learn about the local fishing culture.
Shuck Fresh Scallops
Discover how scallops are harvested, then try shucking them yourself under your host's guidance.
Taste Local Cuisine
Enjoy scallops as sashimi and learn how fishermen eat them at home, along with a simple home-style meal.
About Your Host
I'm Akinori, the owner of NOTSUKE BASE, a cozy guesthouse near the fishing port of Odaito in Eastern Hokkaido.
I work closely with local fishermen to share the real life and food culture of this remote coastal area.
Through this experience, I hope guests can feel the warmth and authenticity of our seaside community.
Tour Details
What to Bring
Book This Experience
Ready to explore real fishing life in Hokkaido? Join this hands-on scallop experience and discover a side of Japan few visitors see.